Qorma Pulao
Qorma Pulao

Hi, I am Laura. Today, we’re going to make qorma pulao recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Qorma Pulao Recipe

Qorma Pulao is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Qorma Pulao is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook qorma pulao using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Qorma Pulao:

  1. Get 1 cup Cooked Mutton Qorma (see recipe)
  2. Make ready 300 gm Basmati Rice
  3. Get 1/4 cup Oil/Ghee(optional)
  4. Get 1 tsp Salt(to taste)
  5. Take 4-5 HariMirchain
  6. Get Garnish
  7. Prepare Fried Onions

Steps to make Qorma Pulao:

  1. Basmati rice wash kar ky soak krdain chawal ky hissab sy.I soak for 10 mins.
  2. Add oil in pot.Cooked Mutton Qorma pot mein garamkrain.extra oil isslye add kia hy so that rice rokhy na lagain.it is optional
  3. Qorma achi tarha garamhojye tu rice drain kar ky add krdain.2 cup water+salt add krain & let it cook.
  4. Medium flame py rice ko qorma masala mia cook honydain.jab pani dry hony lagy tu chop hari mirchain add krdain.pani dry hojye tu cover kar ky dam py rakh dain.5 min high flame then lower the flame to low.
  5. Garnish with fried onions & serve with cucumber raita.enjoy two great traditional flavours together.

So that is going to wrap it up with this exceptional dish qorma pulao recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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