Home Made Corn Bread
Home Made Corn Bread

Hi, I’m Marie. Today, I will show you a way to prepare home made corn bread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Home Made Corn Bread Recipe

Home Made Corn Bread is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Home Made Corn Bread is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have home made corn bread using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Home Made Corn Bread:

  1. Make ready 1 cup flour
  2. Take 3/4 cup corn meal
  3. Prepare 4 tbsp sugar
  4. Take 3 tsp baking powder
  5. Get 1/2 tsp salt
  6. Make ready 1 egg
  7. Take 1 cup milk
  8. Get 3 tbsp butter melted

Instructions to make Home Made Corn Bread:

  1. Oven at 375°F.
  2. Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
  3. Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
  4. Melt butter and add to mixture. Mix well again.
  5. Pour into well greased pan. (I put 1 tsp. oil into 10 cast iron skillet and preheat in oven).
  6. Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.

So that is going to wrap it up with this exceptional dish home made corn bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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