Pulao
Pulao

Hello, I’m Joana. Today, we’re going to prepare pulao recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pulao Recipe

Pulao is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Pulao is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook pulao using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pulao:

  1. Prepare 1 Cup Rice
  2. Make ready as required Vegetables
  3. Take 1 Onion
  4. Prepare 2 Green chilli
  5. Take 1 cup Kidney beans
  6. Make ready 1 tbsp Cumin seeds

Steps to make Pulao:

  1. Boil the red kidney beans and rice and let them cool
  2. In a pan put desi ghee, cumin seeds, vegies (your choice) cook 2 mins
  3. Add red kidney beans, rajma masala, salt, paper, turmeric mix and cook for 2 min again add little water if you need
  4. Add boiled rice and mix well add little water cook for 2-3 mins serve and garnish with onion and red chilli.
  5. I serve it with small puri (optional)

So that’s going to wrap it up for this exceptional dish pulao recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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