Hello, I’m Laura. Today, I will show you a way to make saunf ki thandai recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Saunf ki thandai Recipe
Saunf ki thandai is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Saunf ki thandai is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook saunf ki thandai using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Saunf ki thandai:
- Get 2 tbsp saunf/fennel seeds
- Prepare as needed sugar
- Make ready 3-4 badam
- Get 2-3 black pepper
- Get 1 tsp melon seed
- Prepare as needed Ice-cubes
Instructions to make Saunf ki thandai:
- 2tsp sauff soak 1/2hours
- Then we blend all ingredients in mixer jar add 1/2 glass of cold water
- Then serve in the glass add sugar &crushed ice
- Saunf thandhai is ready to drink
So that’s going to wrap it up for this distinctive dish saunf ki thandai recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
