Hi, I’m Kate. Today, I will show you a way to prepare soft and hard boiled egg recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Soft and hard boiled egg Recipe
Soft and hard boiled egg is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Soft and hard boiled egg is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have soft and hard boiled egg using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soft and hard boiled egg:
- Get 2 egg
- Get 500 mls water
- Take 30 mls vinegar
- Take 1 tsp salt
Steps to make Soft and hard boiled egg:
- Boil water, with salt vinegar.
- Slowly add dip the eggs into the boiling water.
- NOTE: the eggs must be in the room temperature atleast 2 hours before putting the water.
- Cook the eggs only for 3-5 minutes to achieve soft boiled egg
- Cook the eggs only for 12-15 minutes to achieve hard boiled egg.
- Once the eggs are cooked till the desired stage, take them out put them in cold water.
So that’s going to wrap this up with this exceptional dish soft and hard boiled egg recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
