Hi, I am Joana. Today, I’m gonna show you how to make simple cornbread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simple Cornbread Recipe
Simple Cornbread is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Simple Cornbread is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple cornbread using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Cornbread:
- Make ready 1 cup plain flour
- Take 1 cup yellow cornmeal
- Take 1 packages baking powder (16g)
- Prepare 1 tsp salt
- Prepare 1 ground black pepper
- Take 200 grams cottage cheese, cbled (not cream cheese!)
- Prepare 20 ml yogurt or sour cream
- Get 1 cup milk
- Take 1/2 cup olive oil
- Take 2 eggs
Instructions to make Simple Cornbread:
- Combine dry ingredients: put flour, cornmeal, baking powder, salt and pepper in a mixing bowl
- Whisk wet ingredients in a separate bowl (cheese, yogurt, milk, oil and eggs)
- Slowly pour the wet ingredients in the dry, making sure they’re well combined
- Pour the batter in a greased pan (I baked my cornbread in a 35cm loaf pan, traditionally it is baked in a tray). Bake at 200°C for 20-30min
- Brush with some more olive oil or butter if desired and enjoy :)
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