Hi, I am Joana. Today, I will show you a way to prepare mimosa salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mimosa salad Recipe
Mimosa salad is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mimosa salad is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have mimosa salad using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Mimosa salad:
- Take 1 pc canned fish in oil (sardines, tuna)
- Get 4 pcs. boiled potatoes
- Take 4 pcs. boiled carrots
- Take 4 pcs hard boiled eggs
- Take 2 pcs onions
- Take mayonnaise
Instructions to make Mimosa salad:
- Potatoes and carrots boil until cooked.
- Chop onion into small cubes. Carrots, potatoes grate on a fine grater.
- Separate the egg whites from the yolks.
- Squirrels grate on a fine grater. Yolks grate on a fine grater.
- Knead the fish with a fork.
- Put fish on the bottom of the plate, grease with mayonnaise.
- Put the egg whites on the fish, apply a little mayonnaise.
- Put the onion on the carrots.
- Onion put the potatoes, add salt and grease mayonnaise.
- Repeat the layers.
- The last layer. Put egg yolks on the potatoes, do not add mayonnaise.
So that is going to wrap it up for this distinctive dish mimosa salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
