Hello, I’m Clara. Today, we’re going to prepare cornbread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cornbread Recipe
Cornbread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Cornbread is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cornbread using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cornbread:
- Prepare 1 1/4 cups cornmeal
- Prepare 3/4 cups flour
- Get 1 Tbsp granulated sugar
- Prepare 1 1/2 tsp baking powder
- Prepare 3/4 tsp baking soda
- Get 1/4 tsp salt
- Get 2 eggs
- Take 1 1/2 cups buttermilk (milk works fine)
- Get 2 tbsp melted butter (canola oil is a good substitute)
Steps to make Cornbread:
- Preheat oven to 375°
- In a bowl, whisk together all dry ingredients.
- In another bowl, whisk eggs until frothy
- Whisk in butter milk and butter
- Pour over dry ingredients, stir just until combined (be sure not to overwork the mixture)
- Pour into 2-liter or 8×8 greased cake pan and bake for 25 to 30 minutes (test it like a cake)
So that is going to wrap this up with this exceptional dish cornbread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
