Hello, I am Joana. Today, I will show you a way to make prosciutto wrapped chicken kebabs recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Prosciutto wrapped chicken kebabs Recipe
Prosciutto wrapped chicken kebabs is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Prosciutto wrapped chicken kebabs is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have prosciutto wrapped chicken kebabs using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Prosciutto wrapped chicken kebabs:
- Make ready 2 # skinless boneless chicken cut into 1 1/2 pieces, 24 pieces
- Get 1 Tbsp olive oil
- Prepare 1 Tbsp red vinegar
- Prepare 1 tsp rosemary, chopped
- Make ready 1 garlic clove, grated
- Take 1/4 tsp red pepper flakes
- Take 4 oz fontina cheese, cut into cubes
- Make ready 24 slices prosciutto (6oz)
- Take 1 pint grape tomatoes
- Prepare vegetable oil for the grill
- Prepare Pinch kosher salt
- Make ready Skewers for grilling **
Steps to make Prosciutto wrapped chicken kebabs:
- Preheat grill to medium high and brush grates with vegetable oil. Toss the chicken with olive oil, vinegar, rosemary, garlic, red pepper flakes and salt in a large bowl.
- Place a cheese cube on a chicken cube and wrap tightly with a slice of prosciutto. Do this to all pieces. Thread the bundles onto the skewers putting tomatoes in between on the skewer. Grill the kebabs, covered, turning a few times for 10 minutes. Drizzle with olive oil before serving with rice.
- To cook in oven: Preheat oven to 445°. Bake skewers for 8 minutes on a low rack in oven. Turn to Lo Broil and then move broiler pan up to 2nd rack and broil 10 minutes, turning every few minutes. Drizzle with olive oil before serving with rice.
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- If using wood skewers, soak them in water for 10-15 minutes prior to cooking; to help prevent them from burning. I think you could add mushrooms or another vegetable to this dish.
So that’s going to wrap this up for this special dish prosciutto wrapped chicken kebabs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
