Hello, I am Elise. Today, I’m gonna show you how to make cornbread and scrambled eggs recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cornbread and scrambled eggs Recipe
Cornbread and scrambled eggs is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Cornbread and scrambled eggs is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have cornbread and scrambled eggs using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cornbread and scrambled eggs:
- Make ready 2 eggs
- Take 1 slice cornbread or a muffin
- Make ready 1 1/2 tbs butter
- Get to taste Salt and pepper
Instructions to make Cornbread and scrambled eggs:
- Melt butter in a hot skillet
- Add cbled cornbread to hot butter, mix until coated
- Move cornbread to outside ring of skillet
- Pour in whisked eggs, cook halfway
- Mix all together and finish cooking
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