Hello, I am Clara. Today, I will show you a way to make sweet corn soup with olive and jalapeno recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Corn Soup with Olive and Jalapeno Recipe
Sweet Corn Soup with Olive and Jalapeno is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Sweet Corn Soup with Olive and Jalapeno is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have sweet corn soup with olive and jalapeno using 8 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Corn Soup with Olive and Jalapeno:
- Get 1 cup + 2 tablespoon more sweet Corn
- Get 1 big Jalapeño
- Prepare 4-5 green or black olives
- Make ready 3-4 whole Black Peppers
- Make ready 1 medium sized Onion
- Prepare 3-4 cloves Garlic
- Get 2 tablespoon Olive oil
- Take as needed Some Coriander leaves, olives and blanched corn to garnish
Instructions to make Sweet Corn Soup with Olive and Jalapeno:
- Chop onion and garlic thinly.
- Heat 2 tablespoons of olive oil in a saucepan and add in chopped onion and garlic.
- Cook in medium heat for a minute or until onion changed it’s colour to pink.
- Add in sweet corn, whole black peppers and salt.
- Saute for a couple of minutes and then add in 3 cups of hot water and bring to boil.
- In the meantime roughly chop olives and jalapeño (deseeded). I used some red pepper stuffed olives. You can use any variety.
- Add in to the saucepan and stir to mix.
- Cover and simmer for about 10 to 12 minutes.
- After 10-12 minutes remove from heat and let the mixture cool for a while.
- Transfer to a blender and blend to smooth puree.
- Transfer the puree back to the saucepan, heat again and put some whole sweet corn for some crunch to the soup.
- When the soup comes to a boil, remove from heat and transfer to soup bowls.
- Garnish with some blanched sweet corn, red bell peppers and olive slices.
- Enjoy this little spicy, sweet and perfectly balanced healthy soup.
So that’s going to wrap it up with this distinctive dish sweet corn soup with olive and jalapeno recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
