Hello, I am Kate. Today, I will show you a way to prepare easy jalapeño poppers recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Jalapeño Poppers Recipe
Easy Jalapeño Poppers is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy Jalapeño Poppers is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy jalapeño poppers using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Easy Jalapeño Poppers:
- Take 5-7 Jalapeño (4 Poblanos)
- Take 8 oz Philadelphia Cream Cheese
- Make ready 2/3 cup Shredded Cheddar Cheese
- Make ready 1 tsp Garlic Powder
- Prepare 1 dash salt
- Prepare 1 dash black pepper
Steps to make Easy Jalapeño Poppers:
- Pre heat oven to 400 F
- Chop Jalapeños in half. These can be substituted with Poblano Peppers cut into quarters for less spice. Remove the seeds from the peppers and set aside.
- Combine cream cheese, cheddar cheese, garlic powder, salt, and black pepper into microwave safe mixing bowl.
- Lightly mix contents in mixing bowl with a fork.
- Cover and microwave for 1.5 minutes.
- After taking the bowl out of the microwave mix until the contents are evenly distributed.
- Puts contents into a Ziplock bag and cut the corner off.
- Fill each pepper with cream cheese mixture and place on a cookie sheet.
- Place into oven and let cook for 20-30 minutes.
- Take out of oven and arrange.
So that’s going to wrap this up for this special dish easy jalapeño poppers recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
