Hello, I am Laura. Today, I’m gonna show you how to prepare easy peel hard boiled eggs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
EASY PEEL HARD BOILED EGGS Recipe
EASY PEEL HARD BOILED EGGS is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. EASY PEEL HARD BOILED EGGS is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have easy peel hard boiled eggs using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make EASY PEEL HARD BOILED EGGS:
- Get 1 dozen fresh eggs, as many as you need
- Prepare 1 water, just to cover the eggs
- Prepare 1 tbsp salt
- Prepare 2 tbsp vinegar, white
- Take 1 clean thumb tack or sewing needle
Steps to make EASY PEEL HARD BOILED EGGS:
- use the thumb tack or sewing needle to place a hole in each end of the egg making sure to go all the way through the shell.
- Place eggs in large cooking pot, cover eggs with cold water. Add vinegar and salt. (The vinegar keeps the egg in the shell, though a tiny bit may still leak out during cooking)
- Place on stove bring to a boil over high heat. Cover and remove from heat. Let stand for 20 minutes for hard boiled. Or cook to your desired doneness. (Im at altitude, so it takes 25 minutes here)
- One time elapses, drain water from pot, shake eggs in pot to crack the shells, and cover with cold water. You can immediately peel the eggs or cool them down. You will always have perfect hard boiled eggs!
So that’s going to wrap it up for this special dish easy peel hard boiled eggs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
