Hello, I am Jane. Today, we’re going to make complete failure fried barbecue chicken recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Complete Failure Fried Barbecue Chicken Recipe
Complete Failure Fried Barbecue Chicken is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Complete Failure Fried Barbecue Chicken is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have complete failure fried barbecue chicken using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Complete Failure Fried Barbecue Chicken:
- Make ready 1/2 cup Batch 89 Peppered barbecue sauce see my recipe
- Take 3 pounds chicken breast
- Take 1 cup all purpose flour
- Get 1/2 cup cornstarch
- Get As needed oil to fry in only use vegetable or peanut oil
- Prepare 1/2 teaspoon salt
Instructions to make Complete Failure Fried Barbecue Chicken:
- Heat the oil to 350 degrees Fahrenheit
- Cut the breast in half crossways. Salt each breast.
- Mix the flour and cornstarch together.
- In a ziploc bag add the barbecue sauce. Add the chicken pieces and coat each one.
- Put the flour in something that you can dredge the chicken in. Dredge the chicken in the cornstarch and flour.
- Fry in the oil but don’t overcrowd the pot.
- When the chicken reaches around 158- 160 degrees Fahrenheit it’s done move to a paper towel.
- This is what I was able to save.
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