Chicken Alfredo in a garlic parm & herb bread bowl
Chicken Alfredo in a garlic parm & herb bread bowl

Hi, I’m Clara. Today, I’m gonna show you how to prepare chicken alfredo in a garlic parm & herb bread bowl recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Alfredo in a garlic parm & herb bread bowl Recipe

Chicken Alfredo in a garlic parm & herb bread bowl is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Alfredo in a garlic parm & herb bread bowl is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken alfredo in a garlic parm & herb bread bowl using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Alfredo in a garlic parm & herb bread bowl:

  1. Take 1/2 lb (1 half) a box of your favorite pasta)
  2. Get 3 tablespoons melted butter
  3. Make ready 1 jar Alfredo sauce
  4. Prepare 1/4 cup milk or cream
  5. Make ready 8 ounces shredded mozzarella cheese
  6. Make ready 1/2 cup grated Parmesan cheese
  7. Prepare 2 chicken breast fried (see my last recipe)
  8. Get Italian seasoning
  9. Take Minced garlic
  10. Get to taste Pepper and salt
  11. Get 1 large French bread loaf

Instructions to make Chicken Alfredo in a garlic parm & herb bread bowl:

  1. Cool chicken breasts according to last recipe. Slice into thin strips.
  2. Boil the noodles in salted water until aldente depending on shape time will vary. Drain and rinse in cold water.
  3. Mix Alfredo sauce,milk, pepper, salt, and noodles together
  4. Hollow out your French bread like this: and put half the shredded cheese inside the bottom of the bread bowl then fill with Alfredo noodles and top with fried chicken strips, remaining shredded mozzarella and sprinkle with Parmesan cheese.
  5. Mix melted butter and herbs together and brush on outside of bread and sprinkle with more Parmesan cheese. Place under the broiler on a baking sheet for 4/5 minutes until cheese is speckled and bubbly.

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