Hello, I’m Clara. Today, I will show you a way to make jollof rice with coleslaw recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jollof rice with coleslaw Recipe
Jollof rice with coleslaw is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Jollof rice with coleslaw is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jollof rice with coleslaw using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with coleslaw:
- Make ready Boiled rice
- Prepare Scotch bonnet, onions
- Get Seasonings, spices
- Make ready Vegetable oil
- Make ready For the coleslaw
- Make ready Grated carrots
- Prepare Mayonnaise
- Get Grated cabbage
- Get Boiled egg
Instructions to make Jollof rice with coleslaw:
- In a pot add veg. Oil, blended pepper and onion, sauté, add seasonings, spice, lil water, stir and cover, when it boils add ur boiled rice stir and cover to cook completely
- For the coleslaw in a bowl add in grated cabbage, carrots, and diced boiled eggs stir and set aside
- When the rice is cooked serve with coleslaw and fried meat😍😘😋
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