Hi, I’m Kate. Today, I will show you a way to make veg pulao recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veg pulao Recipe
Veg pulao is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Veg pulao is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have veg pulao using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Veg pulao:
- Prepare 1 tablespoon Ghee
- Make ready 300 gms Basmati rice
- Take 1 Cardomom
- Take 1 star anise
- Prepare 1 peppercorn
- Get 1 clove
- Make ready To taste Salt
- Make ready 1/2 teaspoon sugar
- Prepare 1/2 teaspoon Jeera
- Get 150 gms Matar
Instructions to make Veg pulao:
- Take a pan, heat ghee well, add all the khada masala, sugar, jeera in ghee, add half boiled peas to ghee mix well.
- Add the cooked rice and mix all in slow flame for 4-5 mins.
- Ready to serve.
So that is going to wrap it up for this special dish veg pulao recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
