Hi, I am Kate. Today, we’re going to make kungpao chicken with fried rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kungpao chicken with fried rice Recipe
Kungpao chicken with fried rice is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Kungpao chicken with fried rice is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have kungpao chicken with fried rice using 30 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Kungpao chicken with fried rice:
- Take 250 gm chicken
- Make ready 1/2 tsp salt
- Make ready Half egg beaten
- Make ready 2 tbsp corn flour
- Get 1 onion
- Take 2 tsp dipitt soya sauce
- Make ready 1 capsicum
- Take 1 carrot
- Prepare 1 tbsp ginger crushed
- Get 6,8 red button chillies
- Get 1 tbsp garlic crushed
- Make ready 2 tbsp peanuts
- Make ready 2 tbsp oyster sauce
- Make ready 1 tbsp chilli oil (see recipe)
- Make ready 1 tsp chicken powder
- Take 2 cups water
- Make ready 2 tbsp corn flour
- Get For Rice
- Prepare 2 cup rice
- Make ready Half egg beaten
- Prepare 2 tbsp spring onion white part
- Prepare 1 tbsp garlic crushed
- Make ready 1 carrot
- Take 2 tbs dipitt hot sauce
- Get 1 capsicum
- Prepare 1/2 cup cabbage
- Get 1 tbsp vinegar
- Make ready 1/2 tsp white pepper
- Prepare Pinch food colour
- Make ready 1 tsp chicken powder
Instructions to make Kungpao chicken with fried rice:
- Marinate chicken with salt, egg and corn flour..Deep fry and set a side..Now in a wok take 1 tbsp oil..
- Add red button chillies fry till dark and set a side.. 1/2min approximately
- Now in same oil add peanuts and give quick mix..Little change in colour and set a side.
- In same wok add chilli oil..Along with all veggies(cut in cubes)
- Fried chicken, red button chillies..Add 2 cup water along with chicken powder.dipitt soya sauce,.Oyster sauce..Cover for 5 min..Now dissolve corn flour in little wate
- ..Add into gravy and cook for 2,3 min..At the time. Of serving add roasted peanuts on top..
- For rice
- : Boil rice accordingly..In a pan add oil..Crushed garlic, spring onion..When aroma start add egg(mix with food colour).
- .Fry till scrambled..Then add all veggies(Jillian cut) along with vinegar and white peper.
- .Fry for a min then add rice with chicken powder..Mix well and put on dum for 5.min..Yummy dish is ready..
- Thank you Sanober Danish for recipe
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