Hi, I am Kate. Today, we’re going to make avocado pulao rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Avocado pulao rice Recipe
Avocado pulao rice is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Avocado pulao rice is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have avocado pulao rice using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Avocado pulao rice:
- Make ready 1 cup Cooked/Boiled Rice
- Get 1 cup chopped mix Veggies (spring onion, green peas,carrot, tomato, garlic,avocado, coriander, green chilli)
- Take 1 tsp butter
- Get to taste Salt
- Take 1 tsp pulav masala
- Make ready 4-5 raisin
- Make ready 4-5 cashew
- Make ready 1/4 tsp hing
- Take 1/2 tsp cumin seeds
- Make ready 1 tsp red chilli powder
- Get 1-2 tsp urad dal
- Make ready 1small tsp grated ginger
Steps to make Avocado pulao rice:
- Chop all the veggies-boil rice
- Heat butter in a pan..add jeera, hing urad dal ginger chillies garlic & sauté it
- Add onions & sauté then add all the veggies & cook
- Add all the spices
- Add cooked rice and mix…enjoy hot pulav
So that’s going to wrap this up with this distinctive dish avocado pulao rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
