Salsa Fresca
Salsa Fresca

Hi, I’m Kate. Today, I’m gonna show you how to prepare salsa fresca recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salsa Fresca Recipe

Salsa Fresca is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Salsa Fresca is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have salsa fresca using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salsa Fresca:

  1. Take 2 tomatoes
  2. Get 1 onion
  3. Make ready 1 bunch cilantro
  4. Take 1 capsicum
  5. Get 2 Green chilli
  6. Make ready 1 lemon
  7. Get 1/2 tsp Black pepper
  8. Take To taste salt
  9. Get 1/2 tsp orgeno or herbs

Instructions to make Salsa Fresca:

  1. Wash all vegetables in running water.
  2. Chop tomatoes and cilantro and transfer it in a mixing bowl. Chop onion and capsicum and add in the bowl. Squeeze a lemon. Add salt, black pepper and herbs and mix well.
  3. Let the salsa sit for an hour at room temperature or chilled for the flavors to combine.
  4. Serve chilled with chips, tortillas, tacos, burritos, tostadas, pinto or black beans. The salsa can be kept refrigerated for up to 5 days.

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