Hi, I am Jane. Today, I will show you a way to prepare achari chicken recipe recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Achari chicken Recipe Recipe
Achari chicken Recipe is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Achari chicken Recipe is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook achari chicken recipe using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Achari chicken Recipe:
- Get 500 gms chicken
- Get 2 chopped onions
- Get 1 chopped tomato
- Take 1 tbsp ginger garlic coriander paste
- Make ready 1/2 cup yoghurt
- Take 5-6 red fried chillies
- Prepare 1 tsp coriander seeds
- Take 1 tsp cumin seeds
- Take 1 tsp fennel seeds
- Make ready 1/4 tsp fenugreek seeds
- Prepare 1/2 tsp mustard seeds
- Prepare 1/4 tsp asafoetida
- Prepare 1 tsp onion seeds (nigella seeds)
- Make ready 2 tbsp oil
- Take 1/4 tsp salt
Instructions to make Achari chicken Recipe:
- Roast red chilli, coriander seeds, cumin seeds,mustard seeds, fennel seeds and fenugreek seeds in a pan and keep aside. Now grind in a mixer grinder and make a fine powder. Achari masala is ready.
- Heat oil in a kadai and add nigella seeds. Let it splutter.Now add onion paste and sauté for a min on a medium flame.
- Now add ginger garlic paste and stir and cook for a second.
- Now add achari masala and sauté for a min on a medium flame. Now add turmeric powder and mix
- Along with this goes red chilli powder and chopped tomato. Cook the masala till oil starts separating.
- Add yoghurt or curd and stir along with salt. Cook for a min.At this point add cleaned chicken pieces and coat with the masala.
- Cover with the lid and cook achari masala on a medium flame. If required and 1/2 cup water. Cook till chicken becomes tender and soft.
- Off the gas burner and garnish Achari chicken with chopped coriander seeds.
- Serve Achari chicken with naan or roti.
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