Hi, I am Joana. Today, I’m gonna show you how to make reduced fat cornbread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Reduced Fat Cornbread Recipe
Reduced Fat Cornbread is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Reduced Fat Cornbread is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook reduced fat cornbread using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Reduced Fat Cornbread:
- Prepare 1 cup Self rising flour
- Take 1 1/2 cup Self rising corn meal
- Get 1 large egg
- Get 1 cup & 3/4 (adjust as needed) 100% fat free lactaid milk
- Prepare 1/4 cup reduced fat mayo
- Get 3 tbs country crock light tub butter
- Get Large iron skillet
- Get Glass plate large enough to flip done cornbread onto
- Take Bowl to combine ingredients in
- Prepare Butter flavored cooking spray
Instructions to make Reduced Fat Cornbread:
- In bowl combine flour, cornmeal, mayo, egg & milk & 1tsp of that butter the rest put in your iron skillet that is already sprayed w/ butter flavored cooking spray
- Mix with a fine wisk if too thick add a touch more milk little at a time should be like pancake Batter thick
- Preheat oven to 450 degrees
- While preheating put the iron skillet that is sprayed & got the remainder of butter in it into the oven, by the time oven is all the way preheated butter should be melted & sizzling
- Using pot holder pull hot pan out & pour your mixture into scalding pan & place back in oven, set timer for 30 min
- Test at 25 min with a knife to see if it comes out Clean if it does it’s ready if not leave in oven until knife does come out clean
- When done take out turn oven off & In a few minutes flip onto plate & WA-LA
- Mmmm - mmmm
So that is going to wrap it up for this exceptional dish reduced fat cornbread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
