Hello, I am Joana. Today, I’m gonna show you how to prepare coconut rice (narali bhat) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut Rice (Narali bhat) Recipe
Coconut Rice (Narali bhat) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Coconut Rice (Narali bhat) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have coconut rice (narali bhat) using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Rice (Narali bhat):
- Take 1 bowl rice any kind I took basmati tukda
- Take 2 bowls grated coconut
- Prepare 2 bowls jaggery
- Prepare 3 bowls water
- Prepare 2 to 3 cloves
- Prepare 3 tablespoons Desi ghee
- Take Pinch salt
- Get pinch Nutmeg powder
- Make ready 4-5 tablespoons milk
- Prepare as required Dry fruits
Instructions to make Coconut Rice (Narali bhat):
- Soaked rice for ten minutes.
- Heat Pan add desi ghee to it saute grated coconut add jaggery to it allow it to cook slowly but be sure it should not stick.
- Now pressure cook the rice by giving two whistles.Allow it to cool
- Roast dry fruits in little ghee
- Add nutmeg powder to coconut mixture, add dry fruits also.
- Now in another pan arrange layers of rice and coconut mixture.give steam for 5 minutes. Mix well and serve hot with desi ghee.
So that is going to wrap it up with this special dish coconut rice (narali bhat) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
