Hi, I’m Jane. Today, I will show you a way to prepare caramalised broccoli tart recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Caramalised broccoli tart Recipe
Caramalised broccoli tart is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Caramalised broccoli tart is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook caramalised broccoli tart using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caramalised broccoli tart:
- Prepare 1 cup flour
- Make ready 2 tbsp rawa
- Prepare 2 tbsp Ghee
- Get 1/4 cup Water
- Make ready 1 cup broccoli grated
- Make ready 1 tbsp Ghee
- Take 1 inch Cinnamon stick
- Get 1/4 cup Jaggery
Instructions to make Caramalised broccoli tart:
- In a bowl take flour, rawa and ghee and knead a dough using water. Not so hard not so soft.. And keep for rest of 15 mins
- After 15 mins roll a sheet of dough and place tart mould.. Put some beans in tart so that it doesnt fluff. Bake the tart at 150 for 15 mins. And then keep it to cool down
- In a pan heat ghee 1 tbsp and add cinnamon, jaggery and cook on a medium flame for 2-3 mins until it starts bubbling
- Now add broccoli into jaggery and cook until broccoli gets cooked.
- Pour the stuffing in tart and serve the tart at room temp.
So that is going to wrap it up with this distinctive dish caramalised broccoli tart recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
