Hello, I’m Clara. Today, we’re going to make mukhwas flax fennel recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mukhwas flax fennel Recipe
Mukhwas flax fennel is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mukhwas flax fennel is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mukhwas flax fennel using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mukhwas flax fennel:
- Prepare 100 gm flax seed
- Make ready 100 gm fennel seeds
- Take 25 gm sesame seeds
- Take 1 lemon
- Make ready 1 tsp black salt
Steps to make Mukhwas flax fennel:
- Roast fennel seeds
- Roast flax and sesame together on medium low flame, taste it is crunchy or not then add lemon juice, fennel and black salt, mix well.
- Now off the flame, keep to cool then store in container
So that is going to wrap it up with this distinctive dish mukhwas flax fennel recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
