Hello, I’m Elise. Today, I’m gonna show you how to make saunf panjiri recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Saunf panjiri Recipe
Saunf panjiri is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Saunf panjiri is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook saunf panjiri using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Saunf panjiri:
- Prepare 1 bowl wheat flour
- Get 5 tsp saunf (fennel seeds)
- Make ready 1 cup ghee
- Prepare to taste jaggery powder
Instructions to make Saunf panjiri:
- In a kadhai add ghee and heat it.now add wheat flour and roast it till golden brown colour.now add saunf and cook for two minutes at medium flame.switch off the flame.cool panjiri at room temperature.after that mix jaggery powder.saunf panjiri is ready to serve.
So that is going to wrap it up with this exceptional dish saunf panjiri recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
