Hi, I am Marie. Today, I’m gonna show you how to make broccoli, cheese and chicken cups recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli, cheese and chicken cups Recipe
Broccoli, cheese and chicken cups is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Broccoli, cheese and chicken cups is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have broccoli, cheese and chicken cups using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Broccoli, cheese and chicken cups:
- Take 2 cup broccoli (chopped)
- Get 1 packages shredded cheese
- Prepare 1 packages chicken tenders
- Make ready 1 1/4 cup rice (cooked)
- Make ready basil
- Get 1 stick butter
- Make ready 5 egg whites
- Take 3/4 cup ranch dressing
Steps to make Broccoli, cheese and chicken cups:
- Bring water to a boil; add 1/4 Tbs butter and dash of salt for taste
- Take chicken tenders and cut into cube pieces; season as desired
- Whisk egg whites, ranch dressing and cheese together and put aside
- Put rice in boiling water, turn heat down low cover and let cook (stir occasionally)
- Cook chicken tenders until no longer pink in a skillet and let cool off
- Once rice is done add rest of butter and basil
- Get a big bowl add rice, chicken and egg white mixture and mix together
- Grease a muffin pan and fill with mixture; top with basil
- Bake for 20mins at 350°F and serve
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