Hello, I’m Elise. Today, we’re going to prepare curd rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Curd rice Recipe
Curd rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Curd rice is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have curd rice using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curd rice:
- Prepare 1cup basmati rice
- Make ready 1/4cup curd
- Make ready 1/4cup milk
- Make ready 1 tablespoon mustard seeds
- Make ready 1 tablespoon urad dal
- Take 1tablespoon olive oil
- Prepare 2 Green chili
- Prepare 14-15 curry leaves
- Take 2 tablespoon pomegranate pearls
- Get as taste
Steps to make Curd rice:
- First make the rice as usual you make at home everyday and let it cool down.
- In a bowl mix rice, curd, milk, green chilli and salt and mix well.
- Now in a pan put oil,urad dal, mustard seeds and cook it for 30 second then mix curry leaves in it and turn off the flame. Now mix your ready masala in the curd rice and keep it in the fridge for 1 hour.
- Now spread pomegranate perls on top of curd rice. Now your curd rice is ready.
So that’s going to wrap it up for this distinctive dish curd rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
