Hi, I’m Clara. Today, I will show you a way to make broccoli puff recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli Puff Recipe
Broccoli Puff is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Broccoli Puff is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have broccoli puff using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Broccoli Puff:
- Get 10 oz frozen broccoli cooked drained
- Prepare 1 cup soy milk
- Take 2 eggs
- Get 1/2 tsp salt
- Prepare 1/2 cup gluten-free buscuit mix
- Make ready 1 cup shredded cheddar cheese (about 4 oz.)
Steps to make Broccoli Puff:
- Heat oven to 325°F.
- Grease 1 1/2 qt casserole dish.
- Mix together milk, eggs, salt. Then add baking mix. You may have to add a little extra baking mix to get to desired consistency, but you dont want mixture to be thick.
- Stir in broccoli cheese.
- Pour into baking dish.
- Bake for 1 hr.
So that’s going to wrap it up with this special dish broccoli puff recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!