Fennel Coconut Rogani Chicken
Fennel Coconut Rogani Chicken

Hello, I’m Kate. Today, I’m gonna show you how to make fennel coconut rogani chicken recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fennel Coconut Rogani Chicken Recipe

Fennel Coconut Rogani Chicken is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Fennel Coconut Rogani Chicken is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have fennel coconut rogani chicken using 19 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fennel Coconut Rogani Chicken:

  1. Take 400 gms chicken
  2. Get 1 tbsp sesame seeds
  3. Get 1 tsp fennel
  4. Take 1/2 tsp ajwain
  5. Make ready 1.5 tbsp coconut grated
  6. Prepare 2 tbsp curd
  7. Make ready 1 tbsp tomato puree
  8. Get 1 tsp ginger paste
  9. Make ready 1/2 tsp garlic paste
  10. Get 1/2 tsp shahi garam masala
  11. Take 4 cloves
  12. Get 2 cardamoms
  13. Get 1 tbsp fresh cream or malai
  14. Take 2 tbsp refined oil
  15. Take To taste salt
  16. Make ready 1/2 tsp salt
  17. Get 1/2 tsp red chilli powder
  18. Make ready 1 tsp kasoori methi
  19. Get 1 tbsp coriander chopped

Steps to make Fennel Coconut Rogani Chicken:

  1. Pressure cook chicken with 1/4th tsp salt and 1/2 cup water 2 whistles.Release steam.Lightly roast fennel seed, ajwain and sesame seeds.Dry grind.Add curd and fresh cream and make a paste of it.Grate coconut.Heat oil in a nonstick pan.Sprinkle half crushed garam masala.Add the ground masala and ginger garlic paste.Add turmeric and kashmiri red chilli powder.Add grated coconut.Fry all.
  2. Add crushed kasoori methi and toss.Add the chicken stock and cook till moisture dries up.Sprinkle garam masala and toss.Garnish with fresh grated coconut and chopped coriander.Serve with any rice preparation or naan or roti.

So that is going to wrap it up with this exceptional dish fennel coconut rogani chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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