Hi, I’m Joana. Today, we’re going to prepare izma salsa recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Izma Salsa Recipe
Izma Salsa is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Izma Salsa is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook izma salsa using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Izma Salsa:
- Get 220 gms Tomato
- Take 125 GMs onion
- Take 10 garlic cloves
- Make ready 2-3 green chillies (optional)
- Make ready as required Little Dried / fresh Parsley or green coriander
- Prepare 3-5 Olives (optional)
- Take as required Few Jalepeno (optional)
- Get as per taste Juice of one Lemon
- Get 1 tbsp Pomegranate molasses or as per taste (see recipe)
- Make ready 1/2 tsp Crushed Black pepper
- Get 1 tsp Olive oil
- Prepare as per taste Salt
Instructions to make Izma Salsa:
- Chop the onion, garlic, chillies, Jalepeno, olive, deseed the tomatoes and chop that too. Chop fresh parsley or coriander whatever you have or using.
- Put everything in a bowl. Mix well..your sweet tangy Izma Salsa is ready…. Let it rest for half an hour in the fridge…..you can use it to garnish or top your Kofta Mein’laban or have it with anything. Bon Appetit!!!
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