Crunchy coleslaw
Crunchy coleslaw

Hi, I’m Laura. Today, I will show you a way to prepare crunchy coleslaw recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crunchy coleslaw Recipe

Crunchy coleslaw is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Crunchy coleslaw is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crunchy coleslaw using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy coleslaw:

  1. Make ready Half white cabbage
  2. Get 2 medium carrots
  3. Prepare 2 celery stick
  4. Make ready 1 medium onion
  5. Take 1 and half tablespoon Burger sauce
  6. Take 1 and half tablespoon Mayonaise
  7. Take Salt half teaspoon

Instructions to make Crunchy coleslaw:

  1. Decore cabbage.rince outer sides.After,shred cabbage length wise.then shred cabbage and then microwave the shredded cabbage for a minute.alternatively you can dry cook the cabbage briefly until warmed thru.
  2. Peel and wash the carrot.then Shred the carrot at an angle to get maximum area and nice size of carrots piece
  3. Peel the outers of celery than wash it, and slice length wise across.so you get 4 quaters…then slice them thinly.then add in
  4. Remove cor and peel onion.wash.then Chop red onion into small cubes.then add in the bbq sauce and the mayo.mix and then chill in frigde or can have it room temp
  5. Bismillah enjoy over your fries or jacket potato,rice or as a side salad.

So that’s going to wrap it up for this distinctive dish crunchy coleslaw recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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