Hi, I am Clara. Today, I will show you a way to prepare jalapeño & peanut miso dip recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jalapeño & Peanut Miso Dip Recipe
Jalapeño & Peanut Miso Dip is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Jalapeño & Peanut Miso Dip is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jalapeño & peanut miso dip using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jalapeño & Peanut Miso Dip:
- Take 1 Jalapeño *finely chopped
- Take 1 clove Garlic *finely chopped
- Get 1 teaspoon Sesame Oil
- Get 2 tablespoons Miso
- Make ready 2 tablespoons Mirin
- Get 1 teaspoon Sugar
- Make ready 1/4 cup Roasted Unsalted Peanuts *ground
- Take 1/2-1 tablespoon Vinegar *OR Marinade from Pickled Jalapeño
- Take 1-2 tablespoons finely chopped Pickled Jalapeño *optional, but highly recommended!
Instructions to make Jalapeño & Peanut Miso Dip:
- Place finely chopped Jalapeño and Garlic in a heat-proof bowl, add Oil, and mix to combine. Cook in the microwave for 1 minutes.
- Add Miso, Mirin and Sugar, and mix well. Cook in the microwave for 30 to 60 seconds. *Note: These cooking process can be done using a saucepan.
- Add ground Roasted Unsalted Peanuts, finely chopped Pickled Jalapeño and Vinegar (OR Marinade from Pickled Jalapeño), and mix well.
- Enjoy with Cucumber, Capsicum, Celery, OR other juicy vegetable sticks.
So that’s going to wrap it up for this exceptional dish jalapeño & peanut miso dip recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
