Hello, I’m Elise. Today, we’re going to prepare white fish fillet with salsa and cheese recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
White Fish Fillet with Salsa and Cheese Recipe
White Fish Fillet with Salsa and Cheese is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. White Fish Fillet with Salsa and Cheese is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have white fish fillet with salsa and cheese using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White Fish Fillet with Salsa and Cheese:
- Prepare 2 pcs white fillet fish
- Take Homemade Fresh Salsa (pls check my other recipe for this salsa sauce)
- Take Shredded cheese
Steps to make White Fish Fillet with Salsa and Cheese:
- Wash and pat dry fish fillet. Sprinkle with salt and pepper
- Put fresh salsa sauce on top
- Sprinkle shredded cheese on top.
- Baked 200 degree celcius for 20 mins
So that is going to wrap it up for this special dish white fish fillet with salsa and cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
