Hello, I’m Clara. Today, I will show you a way to make salsa verda cowboy cornbread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salsa verda cowboy cornbread Recipe
Salsa verda cowboy cornbread is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Salsa verda cowboy cornbread is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have salsa verda cowboy cornbread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salsa verda cowboy cornbread:
- Prepare 1 cup salsa verda
- Take 1 lb ground meat
- Prepare 1 box cornbread mix
- Prepare 1 egg
- Make ready 1/2 cup milk
- Make ready 1 can sweet corn drained
- Get 1 lb shredded cheese
- Make ready 1 can refried beans
Steps to make Salsa verda cowboy cornbread:
- First cook up your ground meat. Drain grease. Return meat to skillet and add salsa verda till well mixed, set aside.
- In a bowl mix egg, milk, cornbread mix and drained can corn. Mix well. Set aside.
- In a baking dish spread refried beans on the bottom. Then sprinkle on shredded cheese about 1/2 a cup. Then spread out meat mixture. Add the rest of cheese. Then pour on the cornbread mix.
- Bake in oven on 350° for 30 minutes. Then remove from oven and cut and serve. To make it extra yummy top with salsa of choice, sour cream, diced tomatoes, and/or avocados
So that’s going to wrap it up for this special dish salsa verda cowboy cornbread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
