Hi, I am Kate. Today, I will show you a way to make 🥕 cole slaw recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
🥕 Cole Slaw Recipe
🥕 Cole Slaw is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. 🥕 Cole Slaw is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have 🥕 cole slaw using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 🥕 Cole Slaw:
- Make ready 1 quarter of a large head of cabbage, cored & finely diced
- Take 1 small carrot, grated
- Get 1 tblsp mayo, or you can use any oil, and it will still be tasty
- Take 1 tblsp honey, or any sweetener
- Make ready 1 tblsp vinegar (I used apple cider vinegar)
- Prepare to taste Salt
Steps to make 🥕 Cole Slaw:
- Peel away the tough outer leaves of the head of cabbage, cut the stem off for a stable cutting base and cut the cabbage into quarters. Remove the core of a quarter, and cut the quarter into thin slices and dice finely.
- Grate a small carrot 🥕 and add to cabbage.
- Whisk together mayo, vinegar, sweetener and salt. If substituting oil, whisk the oil into the vinegar mixture in a slow, steady stream.
- Pour dressing over cabbage and carrots and mix to combine.
- Cover and refrigerate for 30 minutes.
So that is going to wrap it up with this distinctive dish 🥕 cole slaw recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
