Hi, I’m Kate. Today, we’re going to make spicy jalapeño hummus recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Jalapeño Hummus Recipe
Spicy Jalapeño Hummus is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Spicy Jalapeño Hummus is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy jalapeño hummus using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Jalapeño Hummus:
- Take 3 (14.5 ounce) can chickpeas, drained and rinsed
- Take 2 Tbsp Red hot wings sauce
- Take 1/2 cup jalapeños, chopped
- Take 1/3 cup plus 1 table spoon tahini (Sesame paste)
- Take 3 Garlic cloves, chopped
- Take 1/2 teaspoon ground cumin
- Take Juice of 1/2 lemon
- Take 1/4 cup olive oil
- Make ready 1 pinch Salt
- Take (Optional) 1 loaf pita bread
Instructions to make Spicy Jalapeño Hummus:
- And the chickpeas into a food processor.
- Then add the garlic, cumin, lemon juice, olive oil, and salt.
- Add jalapeños, hot sauce, and tahini.
- Pulse until the mixture is smooth and combined. Add up to 1/2 of water if not right texture.
- Place on pita bread if desired.
So that is going to wrap it up for this exceptional dish spicy jalapeño hummus recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
