Hi, I’m Joana. Today, I will show you a way to make my chicken & spinach curry with basmati rice 😘 recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Chicken & Spinach Curry with Basmati Rice 😘 Recipe
My Chicken & Spinach Curry with Basmati Rice 😘 is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. My Chicken & Spinach Curry with Basmati Rice 😘 is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my chicken & spinach curry with basmati rice 😘 using 19 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make My Chicken & Spinach Curry with Basmati Rice 😘:
- Get 2 large Chicken breasts cut up
- Prepare 1 tbls Butter
- Prepare 1 large onion
- Prepare 2 cups Spinach
- Take 1 tsp dried cumin
- Take 1/2 tsp Dried Corriander
- Make ready 1 heaped tsp Dried Garam Masala
- Get 1 tbls lemon juice
- Make ready 1/4 tsp Chilli powder
- Take 1/4 tsp paprika
- Take 1 tsp dried Medium Curry powder
- Prepare to taste Salt and pepper
- Prepare 1 tbls Chutney
- Prepare 1 tbls Apple sauce
- Prepare 1 Cup chicken stock in boiling water
- Get 6 sundried Tomatoes
- Make ready 1 tbls plain Yogurt
- Get 1 tsp Cornflour
- Get 2 tbls cold water to mix the cornflour
Instructions to make My Chicken & Spinach Curry with Basmati Rice 😘:
- Heat up a large pan i use a wok melt the butter and add the onions fry until opaque in colour
- Add the chicken and fry until coloured
- Add the cumin,corriander,Garam masala,paprika,chilli powder,…have the boiling chicken stock ready
- Stir the spices in then add the stock and stir
- Add the apple sauce
- Add the sundried tomatoes
- Add the Spinach (i used frozen fresh would be better)
- Add the lemon juice
- Add the medium curry powder and mix in a little water
- Make your Rice i used Basmatti.j
- Add the chutney and stir in cook for 15 minutes simmering.
- Add the yogurt and stir in whisk it in simmer again for 10 minutes
- When its finished simmering add the Cornflour in cold water thicken to how you like it. And srve on a bed of Rice
So that is going to wrap it up with this special dish my chicken & spinach curry with basmati rice 😘 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
