Hi, I am Marie. Today, I will show you a way to prepare roasted spiralized butternut squash noodles recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Spiralized Butternut Squash Noodles Recipe
Roasted Spiralized Butternut Squash Noodles is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Roasted Spiralized Butternut Squash Noodles is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted spiralized butternut squash noodles using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Roasted Spiralized Butternut Squash Noodles:
- Prepare 20 oz top portion of butternut squash, peeled and spirilized
- Take 2 tsp olive oil
- Make ready 1/4 tsp salt
- Make ready to taste black pepper
Steps to make Roasted Spiralized Butternut Squash Noodles:
- Preheat oven to 400°F. Lightly spray 2 large rimmed baking sheets with cooking spray.
- Place squash on sheet and drizzle with oil. Season with salt and pepper. Roast until tender, 7-10 min.
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