Hello, I am Jane. Today, I will show you a way to prepare mama’s cornbread dressing recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mama’s cornbread dressing Recipe
Mama’s cornbread dressing is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Mama’s cornbread dressing is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have mama’s cornbread dressing using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mama’s cornbread dressing:
- Take 1 1/2 pans of cornbread
- Prepare 1 egg
- Make ready 11/2 Tablespoons sage
- Make ready 1/4 cup chopped celery
- Get 1/4 cup chopped bell pepper
- Get 1/4 cup chopped onion
- Prepare 2 cups or more pan drippings from fully cooked poultry (chicken, turkey,duck) or chicken broth enough so that cornbread is saturated
- Get 1 tbsp yellow mustard
- Prepare 1/2 teaspoon poultry season
- Make ready 1 stick melted butter
Steps to make Mama’s cornbread dressing:
- Break up cornbread in large bowl add dry ingredients and wet ingredients and mix thoroughly.
- Preheat oven to 350
- Pour dressing into greased oven safe dish and bake uncovered for 40-45 minutes. Tester should come out clean.
- Remove from oven and let stand several minutes. Serve warm
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