Hello, I am Clara. Today, I will show you a way to prepare broccoli caesar salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli Caesar Salad Recipe
Broccoli Caesar Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Broccoli Caesar Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook broccoli caesar salad using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Caesar Salad:
- Take 1 head Broccoli *cut into small florets, thick stem sliced
- Prepare 2-3 tablespoons Almonds *Today I used Almond Flakes
- Take 2 tablespoons grated Parmesan
- Take Salt for cooking Broccoli
- Prepare Freshly Ground Black Pepper
- Get Caesar Dressing
- Take 1-2 Anchovy Fillets *finely chopped
- Make ready 1 small clove Garlic *grated
- Make ready 4 tablespoons Japanese Mayonnaise
- Get 1 teaspoon White Vinegar OR Lemon Juice
- Get 1/2 teaspoon Worcestershire Sauce (Lea & Perrins)
- Make ready Salt & Black Pepper as required
Steps to make Broccoli Caesar Salad:
- Toast Almonds (OR other nuts of your choice) until lightly browned, then coarsely chop. Today I used Almond Flakes.
- Make Caesar Dressing. Lightly season it with Salt & Black Pepper.
- Blanch Broccoli in boiling salted water, but do not over-cook as they should remain crunchy. Drain, cool under cold water, then drain well.
- Combine Broccoli, Caesar Dressing, Almonds and Parmesan. Add extra freshly ground Black Pepper and serve.
So that is going to wrap this up with this special dish broccoli caesar salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
