Paneer salsa
Paneer salsa

Hello, I’m Marie. Today, we’re going to prepare paneer salsa recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Paneer salsa Recipe

Paneer salsa is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Paneer salsa is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have paneer salsa using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Paneer salsa:

  1. Get 8-10 dices of Indian paneer
  2. Make ready 2 tablespoons grated ginger
  3. Prepare Few cashew soaked and make its paste
  4. Get 2 green chilli
  5. Get 5 big red tomatoes chopped
  6. Make ready 1 tablespoon salt
  7. Take Pinch black pepper powder
  8. Take 1/2 tablespoon turmeric
  9. Make ready 1/3 tablespoon red chilli powder
  10. Take 1 tablespoon kitchen king
  11. Take 1/2 tablespoon cumin powder
  12. Make ready 1 tablespoon cumin seeds
  13. Take 1/2 tablespoon coriander powder

Steps to make Paneer salsa:

  1. Take a pan out some butter or oil and roast cumin seeds
  2. After making brown add grated ginger
  3. Again roast for 1 minute and add tomatoes now add all the spices and green chilli
  4. Stir on low flame for 7 to 8 minutes and by covering and checking after 2 minutes make a masala
  5. In the end add diced Indian paneer
  6. Yummy mouthwatering paneer salsa is ready

So that is going to wrap it up for this distinctive dish paneer salsa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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