Hi, I’m Laura. Today, I’m gonna show you how to prepare broccoli cheddar soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli Cheddar Soup Recipe
Broccoli Cheddar Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Broccoli Cheddar Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have broccoli cheddar soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccoli Cheddar Soup:
- Make ready 1/2 cup unsalted butter
- Get 1 cup white onion, diced
- Make ready 2 cup carrots, shredded
- Get 6 cups broccoli, chopped
- Make ready 32 oz chicken broth
- Take 2 cup milk
- Make ready 1 pt heavy cream
- Take 1/2 cup all-purpose flour
- Prepare 3 teaspoons salt
- Make ready 3 teaspoon black pepper
- Make ready 2 pinches chili flakes
- Make ready 4 cups cheddar cheese, shredded
Steps to make Broccoli Cheddar Soup:
- In a large pot over medium-high heat, melt butter. Add onions, carrots and broccoli. Stir. Cook for about 5 minutes, or until tender.
- To the pot, slowly add chicken broth, milk, heavy cream and flour. Stir to combine.
- Sprinkle in salt, pepper and chili flakes. Stir and cook for about 10 to 15 minutes, or until soup thickens.
- Once soup is thick, stir in cheddar cheese and heat until the cheese is completely melted.
- Remove from heat immediately after cheese is mixed in and serve.
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