Hi, I’m Elise. Today, I’m gonna show you how to prepare egg drops capsicum soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg Drops Capsicum Soup Recipe
Egg Drops Capsicum Soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Egg Drops Capsicum Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook egg drops capsicum soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg Drops Capsicum Soup:
- Get 1 Egg (beaten)
- Take 1 tbsp Soya Sauce
- Make ready 1 tsp Chilli Sauce
- Get 1/2 tsp Black Pepper
- Take 1/2 tsp Ginger Garlic Paste
- Get 1 tbsp Cornflour
- Get 3 cups Water
- Take 1 sachet Mix Maggie Masala
- Make ready Few Capsicum Strps
- Take Few Spring Onion Leaves (chopped)
- Make ready As per taste Salt
Steps to make Egg Drops Capsicum Soup:
- In a pan add water, drop in soya sauce and Chilli sauce, give a good stir and drop in the capsicum with mix maggie masala
- Add ginger-garlic paste, let it boil add beaten egg and stir let boil properly, add cornflour and stir again, add salt and Black Pepper
- Add the chopped spring onion and off the heat and serve hot
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