Hi, I am Elise. Today, I’m gonna show you how to prepare fennel seeds mukhwas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fennel seeds mukhwas Recipe
Fennel seeds mukhwas is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Fennel seeds mukhwas is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fennel seeds mukhwas using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fennel seeds mukhwas:
- Get 1 cup fennel seeds
- Prepare 1/2 cup carrom seeds
- Take 1/2 cup white sesame seeds
- Make ready 1/2 cup grated dry coconut
- Make ready 2 tsp pink salt
Instructions to make Fennel seeds mukhwas:
- Dry roast all ingredients except salt.till crunchy,add pink salt to it.mix well.let it cool keep it air tight container.
- Actually this mukhwas helps to maintain weight.try out this recipe.
So that’s going to wrap it up with this exceptional dish fennel seeds mukhwas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
