Hi, I’m Kate. Today, we’re going to make mango pico de gallo salsa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mango pico de gallo salsa Recipe
Mango pico de gallo salsa is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Mango pico de gallo salsa is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have mango pico de gallo salsa using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango pico de gallo salsa:
- Prepare 2 cups diced up fresh ripe mango
- Prepare 3 roma tomatos chopped up
- Prepare 1 medium onion chopped up
- Prepare 1 bunch cilantro chopped up
- Get 1 cucumber chopped up
- Make ready Juice of 2 limes
- Make ready to taste Salt
- Make ready 3-5 serrano chile peppers
Instructions to make Mango pico de gallo salsa:
- Put all chopped up ingrediants in a large bown and mix well.
- Let sit in refridgerator for at least 30 minutes then mix again.
- Serve over baked salmon, fish of your choice or eat with tortilla chips..
So that is going to wrap it up with this exceptional dish mango pico de gallo salsa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
