Jalapeno Cheddarwurst Burgers
Jalapeno Cheddarwurst Burgers

Hi, I’m Laura. Today, I’m gonna show you how to prepare jalapeno cheddarwurst burgers recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Jalapeno Cheddarwurst Burgers Recipe

Jalapeno Cheddarwurst Burgers is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Jalapeno Cheddarwurst Burgers is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have jalapeno cheddarwurst burgers using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeno Cheddarwurst Burgers:

  1. Take Burger
  2. Make ready 2 pounds bratwurst sausage
  3. Get 1 large jalapenõ pepper
  4. Prepare 1/2 cup mild cheddar cheese
  5. Prepare Buns
  6. Prepare 1 tablespoons room temperature butter
  7. Make ready 1/4 teaspoon granulated onion powder
  8. Take 1/4 teaspoon granulated garlic powder
  9. Prepare 4 hamburger buns
  10. Make ready Sauce
  11. Prepare 1/4 cup whole grain mustard
  12. Take 2 tablespoon dijon mustard
  13. Take 1 tablespoon honey
  14. Get 1/2 tablespoon minced garlic
  15. Take 2 tablespoons cream cheese softened
  16. Take 1 tablespoon reconstituted onions*
  17. Get reconstituted onions
  18. Get 1 teaspoon liquid smoke
  19. Prepare 2 tablespoons water

Steps to make Jalapeno Cheddarwurst Burgers:

  1. Fire up the grill. Take dehydrated onions and soak in 1 teaspoon liquid smoke and 2 tablespoons water for 30 minutes. Remove casing from bratwurst.
  2. Remove seeds and ribs from the pepper if you want a milder heat. Dice finely.
  3. Mix the jalapeno cheddarwurst burgers. Form into patties.
  4. Grill the Burgers on the grill. Turn as needed. Cook to your desired doneness.
  5. Drain any excessive liquid from the onions. Mix with the mustards and cream cheese.
  6. Butter the buns and add onion and garlic powder. Grill on the grill till toasted.
  7. Add the sauce mixture to the buns and assemble the burgers.
  8. Serve I hope you enjoy!!

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