Hi, I’m Clara. Today, we’re going to prepare caramelized butternut squash recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
caramelized butternut squash Recipe
caramelized butternut squash is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. caramelized butternut squash is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have caramelized butternut squash using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make caramelized butternut squash:
- Prepare 2 medium butternut squash
- Take 6 tbsp unsalted butter, melted and cooled
- Get 1/4 cup packed brown sugar
- Get 1 1/2 tsp kosher salt
- Take 1/2 tsp black pepper
Instructions to make caramelized butternut squash:
- preheat oven to 400°
- cut butternut squash ends off and discard. Peel squash and cut lengthwise. With a spoon remove seeds
- cut squash into cubes and place them on a baking sheet
- add melted butter, Brown sugar, salt and pepper
- toss all ingredients together and speed out on a single layer on the baking sheet
- roast for about 45 minutes, until squash is tender, and glaze begins to caramelize
- torn the squash several times with a spatula while roasting
- serve hot
So that is going to wrap this up with this exceptional dish caramelized butternut squash recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
