Hi, I am Clara. Today, we’re going to make basic cole slaw recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Basic Cole Slaw Recipe
Basic Cole Slaw is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Basic Cole Slaw is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have basic cole slaw using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Basic Cole Slaw:
- Take 3 Cups Cole slaw guts (cabbage, carrots, onions, apple?)
- Take 1/2 Cup mayonnaise
- Get 1/4 Cup olive oil
- Get 1/4 Cup vinegar (I used apple cider)
- Make ready 1/4 Cup honey (or maple syrup?)
- Get 1/2 tsp black pepper
Steps to make Basic Cole Slaw:
- Chop the Cole Slaw guts if you dont buy prepared bagged slaw. Typical coleslaw is carrots and cabbage. The onions give it a great flavor. I’ve had it with apple, and its interesting as well.
- Combine the sauce ingredients in a blender. Blend to a smooth consistency.
- Pour the sauce into the Cole Slaw guts and combine completely. (If you want more sauce, just up the ingredients to your liking.) Refrigerate for a few hours before eating…you’ll appreciate it better.
- I do NOT use milk in my recipe because I hate liquidy coleslaw. Hope you like it.
So that is going to wrap it up for this special dish basic cole slaw recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
