Hi, I am Marie. Today, we’re going to prepare basmati rice#abuja recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Basmati rice#Abuja Recipe

Basmati rice#Abuja is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Basmati rice#Abuja is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook basmati rice#abuja using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Basmati rice#Abuja:

1. Get I cup of basmati rice
2. Get 3 Maggi star
3. Get cube I knorr
4. Get 1/2 tsp Tumeric
5. Get 4 Cardamom
6. Make ready 1/2 tspn Cinnamon powder
7. Make ready 1/2 tsp Coriander
8. Get 2 Bay leaves
9. Take 1/2 Tsp Rosemary leaves
10. Take 1 Tblsp Black pepper
11. Get 1/2 tsp Garlic
12. Prepare 2 Tbsp Olive oil
13. Take 1 Tbsp Black pepper
14. Make ready to taste Salt

Steps to make Basmati rice#Abuja:

1. Soak basmati rice in salted water for an hour, wash and pour inside boiling water with fresh grinded Turmeric and black pepper. Leave for 5 mins.
2. Pour inside a basket to strain.
3. Add 2 tbsp of olive oil in pot add rosemary leaves, garlic paste,cardamom powder, cinnamon powder and ginger paste when the flavor or aroma starts to fill d air quickly add d rice and turn. Leave to cook on low heat. When it’s done. Add Bay leaves. Serve

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Tags: Basmati rice#Abuja Recipe